How To Make Mini Victoria Sponge Cakes

Everyone's Old Favourite Classic, With A Twist! Putting a twist on the classic British summer dessert, Ingredients: - 200g of caster sugar - 200g of butter(room temperature) - 200g of self raising flour - 4 eggs (room temperature) - 1tsp ... Celebrate a special occasion with these adorable Find more recipes HERE: Enjoyed this video? Check out my channel for more! Find me on ...

Mini Victoria sponge cakes

Ingredients: - 200g of caster sugar - 200g of butter(room temperature) - 200g of self raising flour - 4 eggs (room...